Description
Served Hot – Braised Morocan Chicken (dark meat) with vegetables, sun dried apricots and minted lemon yogurt. Served with couscous salad and organic mixed green salad with shaved root vegetables and balsamic vinaigrette. Comes with fresh fruit and an assortment of pastries. **Served in a chafing dish to keep it hot! Price is based on one portion per person.